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Overachievers Rainbow Salad

  • May 12
  • 1 min read


Ingredients


1/2 cup purple, orange and yellow carrots, chopped

3/4 cup cauliflower (or broccoli), chopped

1 cup red cabbage (or other greens), chopped

3/4 cup cucumber (or zucchini or summer squash), chopped

1/2 cup celery, chopped

1 apple (or pear), chopped

20 cherry tomatoes, cut in half

1/3 cup cilantro (or basil or mint), chopped

DRESSING Drizzle with olive oil, balsamic vinegar, and salt and pepper, to taste


Serves: 4


Instructions


Choose 10 fruits or veggies – use what you already have or buy your favorites.


Wash all the fruits and veggies. Chop or rip the fruits and veggies into bite-sized pieces.


Fill a bowl with your selection of 10 veggie and fruit ingredients.


Add dressing to taste, and mix the ingredients with a spoon.


Combine with a whole grain, like wild rice, quinoa, or farro.


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