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Lisa’s Individual Chicken Pizza

  • Jun 23
  • 1 min read


Ingredients


1 boneless chicken breast, pounded flat

Salt, pepper, garlic powder and Italian seasoning, to taste

1 tablespoon pizza sauce

2-4 slices pepperoni or Canadian bacon (optional)

1 teaspoon oil (canola or olive oil)

2 fresh mushrooms, sliced

2 thin bell pepper rings (green, red, orange or yellow)

1 ounce mozzarella cheese, shredded


Serves: 1


Instructions

Preheat oven to 400 degrees


Flatten the chicken breast to make it an even thickness all over. Season with salt, pepper and garlic powder.


Place on a foil-lined baking sheet. Spread the pizza sauce over the top of the chicken then top with the pepperoni or Canadian bacon, raw mushrooms and green pepper rings.


Bake 15 minutes.


Remove from oven and top with mozzarella cheese.


Bake for 5 more minutes or until the cheese is melted and the chicken is cook all the way through.


Notes

If you have leftovers, you can freeze them, but the peppers may get a bit soft.

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