Asian Slaw Dressing

Ingredients

¼ cup olive or canola oil

¼ cup soy sauce (or coconut aminos - a soy-free, gluten-free alternative)

2 teaspoons sesame oil

¼ teaspoon fish sauce

1 tablespoon brown sugar

¼ cup lime juice, squeezed

2 tablespoons ginger, minced

½ teaspoon garlic, minced

2 tablespoons cilantro, fresh, finely chopped

¼ teaspoon Chinese five-spice powder (optional)

Instructions

Wash your hands with soap and water, then gather all your kitchen gear and ingredients and put them on a clean counter.

Wash your hands.

Squeeze the juice from lime.

Mince the ginger and garlic.

Measure all the ingredients into a bowl and whisk, whisk, whisk!

Pour it over your Try for 5 Slaw and give it a toss, or use this dressing on one of your other favorite salads.